Stainless Steel Mixing Bowl with Airtight Lid

Whisk your eggs, fold your batter, then snap the lid straight on and slide the bowl into the fridge. No spooning leftovers into a second container, no cling film stretched over the top, no extra dish piling up in the sink.

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• The BPA free lid seals tight over the rim, so the bowl you prepped in becomes the bowl you store in. Cover marinating chicken overnight, keep cut fruit fresh, or hold dough while it proves, all without dirtying another container.
• There is no sharp inner seam where flour and batter usually pack in, so ingredients fold together evenly and the bowl scrapes out clean. A quick wipe gets it ready for the next job.
• The polished steel resists rust and odours and shrugs off staining from tomato, turmeric and curry, the things that leave plastic bowls discoloured for good. It also keeps its shine after repeated washing.
• Sizes to match the job: Choose 16cm for dressings, whisked eggs and small batches, 22cm for batters and sauces, or 28cm for salads, dough and large mixes. Bought together, the three nest inside one another to save cupboard space.
• Sold per piece.